How much should I tip at a restaurant?

Standard tip at restaurants is 15-20% of the bill before tax. For excellent service, 20-25% is appropriate. For poor service, 10-15% is acceptable. Our calculator shows you all these options side by side.

How do I calculate a 20% tip?

To calculate 20% tip: multiply your bill by 0.20 or divide by 5. For a $50 bill, the 20% tip is $10. Use our tip calculator for instant calculations.

How do I split a bill with tip?

Enter your bill amount and select a tip percentage, then enter the number of people splitting. The calculator shows each person's share of the bill, tip, and total.

Tip Calculator

Calculate the perfect tip for any bill instantly. Choose from preset tip percentages (10%, 15%, 18%, 20%, 25%) or enter a custom amount. Split the total bill including tip evenly among any number of people. Perfect for restaurants, delivery, and service tips.

Features

Preset tip percentages (10-25%)
Custom tip percentage option
Bill splitting for groups
Per-person breakdown
Tip comparison table

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